2394061240,2394061349 Asiros, Thessaloniki kapeta@otenet.gr
     
 
 
PRODUCTS FOR HOME USE
G. KAPETANIOS & SONS S.A. | Flour Industry Asiros Thessaloniki
  
     
 
 
 
     
  At the flour industry “G. Kapetanios & Sons S.A.”
with dedication & passion
we produce and offer you flours designed for home use, for everyday use in pastry and baking. With a wide variety of types and textures, they cover every household need, from bread and pies to cakes and cookies.

Our flours are produced from selected grains, with care for preserving nutrients, taste, and dough performance. Each type has specific characteristics so as to successfully respond to different recipes and kneading methods.		  
     
     
   
 
 
 
  With us you will find
high-quality flours for home use
  
     
 
From soft wheat, ideal for: bread, pies, doughs, cakes & sweet treats. The all-purpose flour is a high-quality flour, ideal for a wide range of uses. Blended from selected grains, with aroma in traditional cooking.    Type M yellow flour from excellent quality Greek hard wheat. Ideal for traditional village-style bread with rich aroma and taste  Wheat flour (gluten) from soft wheat. Ideal for tsoureki, king cake, croissants, puff pastry and peinirli
 
 
 
 
 
  Quality that adds value to every creation!
All our products stand out for their excellent quality and are available both in retail and wholesale, covering the needs of professionals and consumers with the same consistency and reliability.		  
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    Delivery available throughout Greece!  
 
 

Tradition in quality
innovation in results!
 
 
 
 
 
     
  The wide variety of our products has been designed to cover every need of modern and traditional production, both in the field of baking and pastry making. From basic applications to more specialized requirements, we offer solutions that respond to every recipe and technique.  
     
  The quality of our flours remains stable and reliable in every package and in every production batch. Through strict quality controls and controlled processes, we ensure products with consistent performance, excellent dough behavior, and outstanding organoleptic characteristics.  
     
  Our goal is to be your stable and reliable partner in everyday creation, offering not only quality products but also consistency, know-how, and support. With long-term relationships of trust, we stand by the professionals who choose us, contributing to the success of each of their creations.
   
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